Search

Issue
Title
Authors
Principles and methods of civil identity formation in the modern conditions of the Russian State development
Buranok A.O., Selifontova D.Y.
Media text and media literacy in the higher education system
Gritskevich Y.N., Lukyanova S.V., Popkova L.M.
Digital reform of higher education: implementation experience
Fedorov A.A., Budarina A.O., Polupan K.L., Zhitinevich D.G.
Quality management of higher education in the context of digitalization
Polupan K.L.
The principles of a personality-oriented educational process organization at a university
Tsepkova A.N.
The use of digital technologies in the educational process of basic general, secondary general and secondary vocational education on the example of the study of regional studies (history of the Samara Region)
Sukhorukova A.A., Buranok S.O.
A model of environmental consciousness development among university students in the framework of extracurricular activities: structure, features of implementation in the pedagogical process
Nikitin N.A.
The ethnocultural aspect in the educational process of a pedagogical university
Gokina A.G., Safonova E.V., Iagafova E.A.
Prevention of extremism and terrorism as a process of students' citizenship development
Grigorieva O.N., Gavrilova N.A., Devyatkina A.P.
Formation and development of school biological education in modern Russia
Semenov A.A., Saito H.
Technological process of extracurricular individualization of foreign masters training in education management
Ryblova A.N., Kang Q.
The model of schoolchildren successfulness development in the process of sports training in the system of additional education
Voronin A.D.
The experience of teaching «Inorganic Chemistry» course at an agricultural university
Kondrashova A.V.
Features of common cultural competence development at bachelors majoring in «Physical Culture and Sport»
Serper S.A., Buranok O.M.
Role and importance of military-pedagogical traditions at the present stage of domestic military education system development
Starodubtsev M.P.
Distance learning: teacher competency (based on Mathematics)
Sevastyanova S.A.
AS A MEANS OF ETIQUETTE INTERPERSONAL RELATIONSHIPS CHETVEROKLASS OF GREENHOUSE
Burdina G.Y., Pankova E.S.
EMPLOYING DIDACTIC POTENTIAL OF INTERACTIVE WHITEBOARDS IN HIGHER MATHEMATICS CLASSES AS A WAY OF EDUCATIONAL PROCESS MODERNIZATION
Enbom E.A.
Application of pedagogical theories, concepts and teaching methods for intelligent learning systems design
Tsybov N.N.
The forms of educational process organization at the institution of secondary vocational education
Razumovskaya A.A.
RESEARCH ON THE TOPIC "THE PRIMITIVE OF THE INTEGRAL" WITH THE STUDENTS IN THE 11TH GRADE ALGEBRA COURSE BEGINNING OF MATHEMATICS AND ANALYSIS PROFILE SCHOOL
Ulendeeva N.I.
Contests of concept «art-composition» in context of XXI century art education
Kalinina L.Y.
Facilitative orientation of continuing education courses as a means of preschool teachers’ professional competence development
Bakhicha E.E.
The ways of optimization of legal education in Russia
Ramazanova P.K., Gadjiyeva Z.A.
Problems of foreign students’ integration into the educational environment of a pedagogical university
Arestova I.Y.
The analysis of university teachers’ readiness to implement digital technologies in the educational process (based on a survey of the teaching staff of Foreign Languages Department)
Odaryuk I.V., Kotliarenko I.Y.
Strategic guidelines for designing and implementing university students’ customized educational itinerary on the basis of artificial intelligence
Fedorov A.A., Budarina A.O., Polupan K.L., Zhitinevich D.G.
Ecological parks educational environment usage at Biology lessons in schools (on the example of N.A. Avrorin Polar-Alpine Botanical Garden-Institute)
Mitina E.G., Ishchenko A.V.
Communicative competency as ability and readiness of the cadets to foreign conversation
Girenok G.A.
Formation of norms for the future translators professional behavior at the professional research lesson in the higher education system
Ryblova A.N.
Development of IT competence of master students of pedagogical education in the context of the pedagogical university electronic educational space development
Dobudko T.V., Pugach V.I., Burtsev N.P., Pugach O.I., Tyuzhina I.V., Danilyukov P.A.
The use of Lapbook-technology in the organization of academic and professional interaction with students of a technical university in a foreign language
Odaryuk I.V., Kotliarenko I.Y.
A model for the development of the creative potential of a technical university teacher
Burenina V.I., Kochetova N.G.
Theoretical aspects of higher education internationalization problem in the modern world
Kuzovenkova K.O.
General methodological aspects of stimulation of self-development in information and communication competence of students in secondary vocational education
Zamara E.V.
Features of biology education research organization in schools
Borisenko E.Y., Maksimova E.N., Makarkina N.V., Gavrikov D.E.
Pedagogical conditions of artistic taste formation among the students in the process of professional training
Birukov M.Y.
Inter-subject links within the content-methodical lines of Math school course
Kononenko N.V., Tokareva J.S., Chukhriy P.A.
Origins of the concept of taste as the basis for forming artistic taste of art students
Birukov M.Y.
1 - 39 of 39 Items

Search tips:

  • Search terms are case-insensitive
  • Common words are ignored
  • By default only articles containing all terms in the query are returned (i.e., AND is implied)
  • Combine multiple words with OR to find articles containing either term; e.g., education OR research
  • Use parentheses to create more complex queries; e.g., archive ((journal OR conference) NOT theses)
  • Search for an exact phrase by putting it in quotes; e.g., "open access publishing"
  • Exclude a word by prefixing it with - or NOT; e.g. online -politics or online NOT politics
  • Use * in a term as a wildcard to match any sequence of characters; e.g., soci* morality would match documents containing "sociological" or "societal"

This website uses cookies

You consent to our cookies if you continue to use our website.

About Cookies